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Red Pepper Pasta Sauce By Rustichella d'AbruzzoMade from fresh ingredients, this intense Red Pepper Sauce is enough for a pound of pasta, or can be extended by adding equal amounts of olive oil to the sauce. The red peppers used in this sauce are the sweet variety which creates a bold rather than "hot" taste. It bursts with the flavor of roasted red peppers, olive oil, cashew nuts, and garlic. This Fancy Food Show Award Winner by Rustichella d'Abruzzo goes beyond pasta, and adapts itself perfectly to a variety of recipe ideas including savory spreads. Each jar contains approximately 4.7 ounces (135 gr.) net weight of Red Pepper Sauce by Rustichella d'Abruzzo from Italy.
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| Store | Catalogue Product Name | Price | |
|---|---|---|---|
| Cyber Cucina | Red Pepper Pasta Sauce By Rustichella d'Abruzzo | $10.50 |
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Napoletana Pasta Sauce By Rustichella d'AbruzzoRustichella d'Abruzzo's constant attention to quality and detail are the reasons why they have won numerous Fancy Food Awards and critical acclaim. Their simplistic traditional sauces are superior in flavor and texture. Rustichella's exceptional... |
$9.30 More Information |
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Arrabbiata Pasta Sauce By Rustichella d'AbruzzoRustichella D'Abruzzo produces a number of exceptional tomato based sauces made with sweet Italian tomatoes, extra virgin olive oil, fresh herbs and spices. Rustichella's Arrabbiata Sauce contains red pepper, garlic and onion for a spicy explosion... |
$9.30 More Information |
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Farro Pasta Pizzichi by Rustichella d'AbruzzoArtisan pasta maker Gianluigi Peduzzi maintains the proud Rustichella d'Abruzzo tradition started by his grandfather in the early 1900s. Italians know the finest pasta comes from Abruzzo, east of Rome. Durum wheat flourishes in the salty Adriatic breezes... |
$7.50 More Information |