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Orange, Lemon and Grapefruit Jam by Life in ProvenceIn Provence jam-making is such an established tradition that it punctuates the year as surely as the seasons. Every summer, one cannot escape, almost on a weekly basis, walking into a kitchen under the frenzied supervision of a master jam-maker--the lady of the house, her mother-in-law, or perhaps her 10 year old daughter. Fresh fruits from the orchard occupy the whole kitchen table, overflowing from saucers and baskets, while pots boil on the flame, their magic mixture giving off tantalizing aromas... Meanwhile, an army of glass jars stand at attention, waiting to accept the burning hot jam from the pots, before being stowed away on a high and secret shelf, concealed from three-foot tall gourmets. Their recipes often combine traditional flavors, such as orange, with one or several rarer ingredients, such as lemon and grapefruit; which subtly enhance the jams and confer to them their unique properties. The relaxed sophistication and tradition of the Provencal kitchen comes alive in this flavorful Orange, Lemon and Grapefruit Jam. Each jar contains 9.9 ounces net weight of Orange, Lemon and Grapefruit Jam by Life in Provence from France.
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| Store | Catalogue Product Name | Price | |
|---|---|---|---|
| Cyber Cucina | Orange, Lemon and Grapefruit Jam by Life in Provence | $5.50 |
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Orange Chocolate Dessert Sauce By Life in ProvenceThe favorite traditional marriage between the subtle sweetness of orange and the force of dark chocolate, creates a refined pleasure and an instant feast! Some "gourmands" have this dessert sauce right out of the jar -- in the spoon or on a... |
$7.45 More Information |
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Fig Jam by Life in ProvenceMade in Provence, this jam is simmered in open cauldrons with plenty of the freshest red figs and just the right amount of brown cane sugar. Spread this fig jam with fresh butter on a baguette or croissant, then dip into tea or coffee, à... |
$5.95 More Information |
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Hollandaise Sauce by Life in ProvenceHollandaise is a classic French sauce, even though its name refers to Holland! This smooth creamy sauce is known as a "mother sauce" in haute cuisine because other sauces are often derived from it. It flavors vegetables, fish and egg dishes like... |
$8.95 More Information |