Bob's Red Mill - Tapioca Flour

Bob's Red Mill - Tapioca Flour

Tapioca Flour is a grain-free flour derived from cassava root. It is a starchy, slightly sweet, white flour. Use about 1/4 to 1/2 cup per recipe to sweeten breads made with rice and millet flour. It's excellent in pie fillings.

Price:  $2.99 from  Gluten Free

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Store Catalogue Product Name Price  
Gluten Free Bob's Red Mill - Tapioca Flour $2.99 Visit Store
Bob's Red Mill - Teff Flour  

Bob's Red Mill - Teff Flour

Teff flour is a pleasingly light, uniquely flavored, whole grain flour. Substitute teff for about a fourth of the all-purpose flour called for in your favorite baked goods recipe to add an appealing taste and added nutrition.

  $7.19
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Bob's Red Mill - Buckwheat Flour  

Bob's Red Mill - Buckwheat Flour

Buckwheat Flour is one of the best sources of protein in the plant kingdom. Buckwheat has a unique, assertive flavor that is especially great in both quick and yeast breads. Now organic!

  $3.89
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Bob's Red Mill - Organic Coconut Flour  

Bob's Red Mill - Organic Coconut Flour

Coconut Flour is a delicious, healthy alternative to wheat and other grain flours. It is very high in fiber, low in digestible carbohydrates, a good source of protein and gluten free. It lends baked goods an incomparably rich texture and a unique, natural...

  $7.29
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