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Bob's Red Mill - Organic Coconut FlourCoconut Flour is a delicious, healthy alternative to wheat and other grain flours. It is very high in fiber, low in digestible carbohydrates, a good source of protein and gluten free. It lends baked goods an incomparably rich texture and a unique, natural sweetness. You can replace up to 20% of the flour called for in a recipe with Coconut Flour, adding an equivalent amount of additional liquid to the recipe.
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| Store | Catalogue Product Name | Price | |
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| Gluten Free | Bob's Red Mill - Organic Coconut Flour | $7.29 |
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Publications - Cooking with Coconut FlourThese recipes are so delicious that you won't be able to tell that they aren't made with wheat. Coconut flour is high in fiber, low in digestible carbohydrate, a good source of protein and can be used to make a variety of delicious baked goods, snacks,... |
$14.99 More Information |
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Bob's Red Mill - Tapioca FlourTapioca Flour is a grain-free flour derived from cassava root. It is a starchy, slightly sweet, white flour. Use about 1/4 to 1/2 cup per recipe to sweeten breads made with rice and millet flour. It's excellent in pie fillings. |
$2.99 More Information |
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Bob's Red Mill - Teff FlourTeff flour is a pleasingly light, uniquely flavored, whole grain flour. Substitute teff for about a fourth of the all-purpose flour called for in your favorite baked goods recipe to add an appealing taste and added nutrition. |
$7.19 More Information |