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Apricot and Almond Jam by Life in ProvenceApricot and Almond Jam is prepared in Provence in the local tradition of simmering in open cauldrons with plenty of the best fruits and just the right amount of cane sugar. Spread this delicious jam with fresh butter on a baguette or croissant,... |
$6.39 More Information |
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Bearnaise Sauce by Life in ProvenceBearnaise is a traditional sauce found all over France. It is derived from Hollandaise sauce, and it is hard to get it just right even though the ingredients are quite simple: butter, shallots, tarragon and vinegar. Bearnaise is best-known as a... |
$7.50 More Information |
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Black Olive Tapenade By Life in ProvenceToss this tapenade with salad, pasta, or new potatoes, mix into omelettes, or serve on meat or sandwiches. Made with black olives, extra virgin olive oil, capers, anchovies, fresh Provencal herbs, lemon juice and spices. Each jar contains 6.8... |
$9.50 More Information |
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Blueberry Preserves by Life in ProvenceThe Life in Provence jams are prepared in Provence in the local tradition of our grande mamans: simmered in open cauldrons with plenty of the best fruits and just the right amount of cane sugar. Their old-fashioned recipes often combine a traditional... |
$8.75 More Information |
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Fig Jam by Life in ProvenceMade in Provence, this jam is simmered in open cauldrons with plenty of the freshest red figs and just the right amount of brown cane sugar. Spread this fig jam with fresh butter on a baguette or croissant, then dip into tea or coffee, à... |
$5.95 More Information |
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French Basil by Life in ProvenceLife in Provence has taken the finest French Basil and made it available to kitchens everywhere. The chopped basil is preserved in sunflower oil and extra virgin olive oil with just a touch of salt, garlic, and lemon concentrate. This presentation... |
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Garlic Mayonnaise ("Aioli") By Life in ProvenceAioli Garlic Mayonnaise sums up what it means to be Provencal. Imagine sitting at a table with your family and friends, in the center are cold cuts, grilled fish, steamed vegetables, hard boiled eggs and bread. Amid the chaos of laughter, loud conversation... |
$7.90 More Information |
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Green Picholine Olives by Life in ProvenceCelebrate the spirit of Provence with these authentic Picholine olives. Serve them as appetizers, with cheese and fruit or in salads. Picholine are small green olives that have a very "meaty" texture and refreshing taste. Each jar contains... |
$6.95 More Information |
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Hollandaise Sauce by Life in ProvenceHollandaise is a classic French sauce, even though its name refers to Holland! This smooth creamy sauce is known as a "mother sauce" in haute cuisine because other sauces are often derived from it. It flavors vegetables, fish and egg dishes like... |
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Life in Provence Cocktail Party ToastServe these crisp mini toasts any time of day alone, or as an accompaniment cheeses, pates, soups and spreads of all sorts. Product of Holland. About 36 pieces. |
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